Double Cheese

Breeders Choice Brand
Lineage:Kachina (IBL) x Pablos Cheese (F2)
Parental Information

I created Kachina using the Original UK Cheese (defined by time line) as a Mother line and crossed with early F4 Trainwreck IBL fathers in 2004 for Breeders Choice Organisation.

Kachina has been a stable line within the BCO line up since that time, with many people enjoying her unique flavors and great quality of high. In the last years, I've taken Kachina through to IBL and F5 generation, where she is stable for the key traits we wish to pass on and is enjoyed in many gardens around the world.

Pablos Cheese was created by Pistils for Dank Dairy from a combination of the same Original UK Cheese (defined by time line) and Breeders Choice Colombian GoldBud father. I created Colombian GoldBud from two elite Colombian lines from the northern Colombian Highland region, collected by the BCO team insitu during 2002.

I have worked with all the components of this Hyrbid for over 6 years, and have created four IBL's with them, GoldBud, Kachina, Skunk 89 and Trainwreck along with multiple Hybrids for Breeders Choice Brand over the last five years.

In 2009, Breeders Choice was contracted by CannaSeur.Com to produce a new generation of Pablos Cheese and to proceed to stabilizing the strain through to IBL status. During this process, I have selected and evaluated a number of Males, ultimately focusing on a single male that was used in the creation of Pablos Cheese F2 generation and proven in multiple test in-cross and out-crosses. This male has outstanding combining ability.

One of the test out-crosses made with selected Kachina IBL mothers, resulted in a outstanding Sativa dominant hybrid that delivers a very special Sativa dominant hybrid containing some of the finest genetics available today. This hybrid combines two Classic clone selections, Arcata Trainwreck and the Original UK Cheese clones, with a simply incredible pure Colombian Sativa selected from high numbers of plants.

Double Cheese is a Limited Edition from Breeders Choice. Only 200 packs will be released and the rest will remain in my cold-store for my personal use in the future. When I retire from Breeding and focus on pure Sensimelia grow's for myself, this line will be one of the lines I will grow for my own personal smoke.

Most of the plants will deliver the Cheese Clones famous tastes as undertones, strong, chemical to fuel tones, along with various shades of sweet citrus overtones. Think of a perfect Cheese Cake, with a fruit topping. Very light on the pallet but with such pronounced tastes. It is a delight in both taste and smells, with a outstanding all Sativa high that has very little of the Cheese 'cloudy' effects, its a real 'bell ringer' of a high, a straight up, smiley, giggly, motivational Sativa thats just a joy to smoke.
Indica/Sativa %
Sativa Dominant
Feminized Seeds?
No
Indoor / Outdoor
Indoor
Outdoor
Greenhouse
Bloom Length:
70 - 80 Days
# of Phenotypes?
3
Describe each phenotype expression:
All plants Share:
A extremely high level of THC Profile, little to no CBD effect present in the high.
Very strong effects from first intake to last.
Very noticeable underlying Cheese type terpenoid profile to all plants with various levels of Citrus fruit overtones.

Pheno#1 (60%) - A medium tall, medium stretch middle of the line phenotype. Sweet 'Cheese Cake' tasting, outstanding Glandular trichrome production, high yield finishing in Approx 70 days. Very similar to the 'Pablos Cheese' type of plant in growth traits, a high Sativa dominant Skunk type plant. Highest yielding type. Very high THC and overall resin production. A very profound Sativa high, extremely strong with some body, but no cloudy effects.

Pheno#2 (25%) - A taller, more open Phenotype with more Trainwreck expression. A sharper Cheese Cake taste, with more Citrus fruit's with more lemon in the mix. Taking Approx 75 days with a more open structure and longer branching. Medium Yield. These types show more coloration similar to Kachina plants. Very motivational Sativa.

Pheno#3 (15%) - A mostly Sativa Phenotype, leaning much more towards the Ancestral Colombian Father, open structure, long branches and round stems. This type also shares the undertones of the Cheese but to a lesser extent and much more of the Grapey, wine tones of the Colombian Goldbud father. Taking 80 days and delivering a very strong, more Psychoactive quality of high. Some plants of this type will show strong purple colorations in later flower.
Stretch:
3x
Resin Profile:
Copious Resin
Odour Score:
9
Odour Description:
Cheese Cake, sweet with fuel undertones and citrus fruit's top notes
Flavour Score:
10
Flavour Description:
Cheese Cake, sweet with fuel undertones and citrus fruit's top notes
Potency Score:
9
High Type:
All Sativa, a real bell ringer. Highly potent motivational, happy high.